1 can coconut milk
1 TBSP red curry powder
1 tsp yellow curry powder
1 tsp paprika
1 tsp garam masala
1/2 tsp cumin
salt to taste
cayenne pepper to taste
Mix it all together and you have curry!
Friday, June 22, 2012
Christina's No-Curry-Paste Curry
Labels:
Asian,
cayenne,
cumin,
curry,
curry powder,
dinner,
garam masala,
paprika,
red curry powder,
vegetarian
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