Christina's Watermelon Salad with Feta

• 6 cups cubed, chillded watermelon
• 1 cup crumbled feta cheese
• ¼ cup thinly sliced red onion (or other if you don't have red)
• ¼ cup chopped fresh mint
• ¼ cup fresh lime juice
• 1 tbsp extra-virgin olive oil
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• Combine watermelon, feta cheese, red onion, and mint in a large bowl. Pour the lime juice and olive oil over the watermelon mixture and toss gently to coat. Serve immediately.